Oyster Shucking Masterclass- Wine Garden Of England 7th June 2025
Have you ever wanted to be able to open oysters at home?
During the Oyster Buoys Masterclass, participants will engage in a 45-minute immersive experience that includes half a dozen oysters. Beyond mastering the art of shucking, attendees will gain valuable insights into the process of oyster cultivation and farming. Our expert guides will lead guests through the safe and effective use of a shucking knife to show you the best techniques, while also delving into the fascinating anatomy of an oyster. It’s an opportunity to not only learn a new skill but also to deepen your appreciation for this unique seafood.
With this immersive hands on experience you will get to grasps with the tools professionals use and the techniques that will have you a Super Shucker in no time!
By the end of this mini-masterclass you will be able to confidently prepare oysters for all your guests, a culinary skill which is no often sen but always admired.
The brave may hit the ground running and take home one of our hampers to pair with some of the amazing wines provided by :
*This event will take place within the ground of the Wine Garden Of England Summer Celebration which is a ticketed event. To take part in this masterclass, you will need a valid ticket to the Summer Celebration which is sold separately. Book here!
Balfour
Learn to prepare freshly shucked oysters from those who have years of experience.
Book your mini Masterclass here!