Our oysters are professionally opened to order.
Single Rock Oyster freshly shucked and served on the half shell with a range of traditional toppings such as lemon, tabasco and mignonette as well as locally produced flavours
Six Rock Oyster freshly shucked and served on the half shell with a range of traditional toppings such as lemon, tabasco and mignonette as well as locally produced flavours
Twelve Rock Oyster freshly shucked and served on the half shell with a range of traditional toppings such as lemon, tabasco and mignonette as well as locally produced flavours
Just as good as they are cold
Single Rock Oyster shucked to order and cooked on a charcoal barbecue served with either garlic or chilli butter
Three Rock Oyster shucked to order and cooked on a charcoal barbecue served with either garlic or chilli butter
Six Rock Oyster shucked to order and cooked on a charcoal barbecue served with either garlic or chilli butter
Our menu is constantly changing bringing brand new flavours