Oyster Buoys x Canterbury Wine Festival 2026
Oyster Buoys return to celebrate the great wine produced by world class vineyards from the Garden Of England.
Oyster Buoys x Pour Choices – Hackney Wick
Oyster Buoys are back with Pour Choices to celebrate UK producers and growers of some of the finest wines in the lands. We shall be bringing the pairing like no other. Freshly shucked rock oysters from UK waters, sustain...
Oyster Buoys x East Anglian Game Fair – 25th-16th April 2026
This April we shall be making our first appearance and the East Anglian Game and Country Fair in Thetford where we shall be showcasing our speciality shucking skills and providing fresh oysters from our Mother-of-Pearl O...
Oyster Buoys x Broadstairs Food Festival – 3rd-5th April 2026
This Easter Oyster Buoys shall be making their first appearance at the Broadstairs Food Festival. Open to the public this Easter Bank Holiday.
Oysters & Romance: Why This Timeless Pairing Still Sets the Mood
There are certain foods that we instinctively connect with romance...chocolate-dipped strawberries, champagne, maybe a beautifully plated dessert. But none carry the mystique, history, and sensory allure of oysters. Whet...
Oyster Club x Baltic House Wine Bar
We would like to welcome you our next instalment of Oyster Club. Hosted at the Baltic House Wine Bar, located on the Standard Quay in Faversham on the 27th March 2026. We shall be showcasing some of new flavours, and som...
2026 – The year of the Oyster.
A review of 2025 - Also the year of the Oyster.
Should You Chew or Swallow Oysters? From the Oyster Buoys
Few foods spark as much quiet debate among diners as oysters. Order a dozen on the half shell and someone at the table will inevitably ask: “Are you supposed to chew them… or just swallow?”
Why Oyster Buoys are the perfect addition to Your Wedding.
Your wedding day should feel personal, memorable, and — above all — be a celebration of love and unity. If you're looking to add a sense of elegance and theatre, a mobile oyster bar or professional roaming shucker from O...